Sunday, July 17, 2011
Peaches in the Summertime....
This song emerged in the US sometime in the 1700s. It gained over 300 lyrics through the years. The version I know, the first line is peaches in the summertime and apples in the fall. But, I love this clip. Every time I watch it, makes me want to learn to play the dulcimer. Lord help me.
I have a peach tree. It did very well this year in its yield. I just wish the fruit would ripen at a nice rate of two per day but, that's not how it works. So yesterday I pretty much cleaned out the tree and made peach butter. Here are the results:
THE HARVEST
I then sliced and peel the never ending pile and placed them in a pot to cook:
Once the peaches were soft, I placed them into a blender and puree away. Then transferred the yummy smoothness back to a pot to cook until reduced to a butter.
End result!
Looks like something that came out of one end of a baby. Doesn't really matter which end either but, it taste goooood!
But, it was not without some incidents like the fact I really started this project too late in the day. A butter is to be cooked down until thick. Like really thick. The directions that I found on the internet said to cook until you could scoop up the butter with a spoon and turn the spoon over and have the butter NOT fall off. Seriously? About 11pm last night is when I decided it was thick enough. I scooped some up with a spoon, turned the spoon over and....it clung for a second or two before it plopped back into the pot. Close enough I decided since I was going for butter and not tar. I turned off the heat and transferred the butter to a container and into the fridge to cool and called it Goodnight Irene!
Keep singing. Keep making. Keep sharing with others!
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Loved looking at this you crazy girl! The peach butter sounds awesome. So do the peaches! I like making and canning jam. It is fun. Next year you should enter your butter in the Orange County Fair. Start planning now!
ReplyDeleteI didn't think of entering anything in the Fair. I should. I have several things I could enter. Okay next year!
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